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2023 Gant & Co ‘Sur Lie’ Sémillon Sauvignon Blanc
From $33.00
Spur pruned. Leaf plucked. 70% Sémillon (Block 6) and 30% Sauvignon Blanc (Block 13). 12 hours on skins pre barrel ferment and matured sur lie for 4 months. Delicious and textural. Just add Whiting.
| Kind | White |
|---|---|
| Producer | |
| Region | Karriedale |
| Quantity | Singles |
| Variety | |
| Vintage | 2023 |
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